Thursday, April 19, 2012

Kale Chips: my new favorite snack food!















Kale chips are yummy and healthy! 

 Here is a recipe, however I just eyeballed it and used Sea salt instead of seasoned salt. You can use less oil if you rub the olive oil into all the leaves with your fingers instead of drizzling it over. Flipping the kale in the middle of cooking helps get everything nice and crunchy.

No comments:

Post a Comment